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ANTIPASTI
STARTERS
Minestrone alla Milanese
Traditional vegetable soup with pasta Milan style |
£2.95 |
Pate’ di fegatelli con crostini di pane alla Toscana
Home made chicken liver and bacon pate’ tuscan style, served with toasted bread |
£4.95 |
Salsiccia alla Griglia
Grilled Italian Sausage with salad |
£5.25 |
Carpaccio di manzo tiepido con rosmarino parmigiano e scalogno con aceto balsamico
Fine slices of raw beef slightly warmed topped with chopped shallots, parmesan shavings & drizzled with balsamic vinegar |
£7.95 |
Cozze alla Livornese
Mussels with garlic, chilli & white wine in a tomato sauce |
£5.95 |
Cozze alla Panna
Sautéed mussels with leeks, white wine & cream |
£5.95 |
Gamberoni all’aglio peperoncino e prezzemolo
King prawns with chilli & parsley |
£5.95 |
Misto di Salumi all’Italiana con giardiniera
A selection of cold Italian meats & mixed pickles |
£5.95 |
Mozzarella Fresca con Pomodorini e Basilico
Fresh Mozzarella & cherry tomato salad with fresh basil |
£5.95 |
Prosciutto e melone
Parma ham & melon |
£5.95 |
Bruschetta al pomodoro fresco e basilico
Toasted bread with garlic topped with cherry tomatoes & fresh basil |
£4.95 |
Bruschetta con peperoni arrosto e mozzarella
Toasted bread with garlic topped with roasted peppers & fresh mozzarella |
£5.95 |
Sfogliatina ai funghi porcini con fonduta al taleggio
Puff pastry with mushrooms & a taleggio cheese fondue |
£4.95 |
Primi
Lasagnette Gratinate All’emiliana
Traditional Lasagne |
£6.95 |
Pennette rigate All’amatriciana
Penne with garlic, onion, smoked pancetta, white wine & chilli in a tomato sauce |
£6.95 |
Pennette alla Salsiccia
Penne pasta with Italian sausage in a spicy tomato sauce |
£6.95 |
Spaghetti alla carbonara
Spaghetti with garlic, black pepper, smoked pancetta, white wine & cream |
£6.95 |
Spaghetti alla Bolognese
Traditional home made ragu |
£6.95 |
Tagliatelle fatte in casa ai funghi porcini
Home made tagliatelle pasta with porcini mushrooms in a white wine & cream sauce |
£7.95 |
Gnocchi di ricotta al pomodoro aromatico
Ricotta cheese dumplings with tomato sauce |
£7.95 |
Penne alla Vodka
Penne with smoked pancetta, peas, cream, tomato & a touch of vodka |
£7.95 |
Spaghetti alla Marinara
Spaghetti with squid, prawns, baby octupus & fresh mussels in a spicy tomato sauce |
£8.95 |
Ravioli ripieni di Branzino
Home made ravioli pasta stuffed with seabass served with a wild rocket sauce |
£7.95 |
Risotto ai mare e monti
Rice with shallots, garlic, white wine, prawns & mushrooms |
£8.95 |
Main course portions available at an additional charge
Note:
Our pasta dishes are all prepared with the freshest ingredients and are all cooked “Al dente” |
£2.00 |
Secondi di carne
Filetto di manzo al Barolo
Fillet steak with red wine jus |
£17.95 |
Filetto di manzo al pepe
Fillet steak with brandy & a cream pepper sauce |
£17.95 |
Filetto al Gorgonzola e funghi
Fillet steak with shallots, brandy, red wine & porcini mushrooms in a creamy gorgonzola cheese sauce |
£18.95 |
Involtini di vitello asparagi prosciutto e bel paese con spinaci e salsa ai funghi
Veal stuffed with Parma ham, asparagus & Bel Paese cheese on a bed of sauteed spinach with a creamy mushroom sauce |
£13.95 |
Tagliata di manzo con rucola e scaglie di parmigiano
Grilled Sirloin sliced & topped with fresh wild rocket leaves, parmesan shavings & drizzled with olive oil & vinegarette |
£15.95 |
Cotoletta di vitello alla Milanese
Veal cutlet coated with breadcrumbs served with spaghetti al pomodoro |
£13.95 |
Scalopine al Limone
Veal escalopes gently sauteed in butter, white wine & lemon sauce |
£13.95 |
Petto di pollo ai funghi
Supreme of chicken with white wine & mushrooms in a creamy sauce |
£12.95 |
Petto di pollo alla Milanese
Breaded supreme of chicken served with spaghetti al pomodoro |
£11.95 |
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Secondi di Pesce
Fritto misto all’Italiana con salsa tartara
Mixed seafood coated with flour deep fried & served with tartar sauce |
£13.95 |
Filetti di Branzino in padella con salsa al burro aglio e prezzemolo e un tocco di limone
Pan seared Seabass with butter & parsley sauce |
£17.95 |
Pesce spada alla griglia
grilled Swordfish steak with salad |
£12.95 |
Pesce spada ai capperi e olive
Swordfish with capers, green olives & sage in a white wine sauce |
£13.95 |
Tonno alla griglia
Grilled Tuna steak |
£12.95 |
Tonno al pepe
Seared Tuna steak in a creamy pepper sauce |
£13.95 |
Suprema di Salmone al forno
Baked supreme of Salmon with grilled vegetables |
£13.95 |
Suprema di Salmone con salsa arlecchino
Supreme of salmon with mixed peppers in a creamy sauce, flavoured with drambuie |
£14.95 |
Contorni
Insalata Mista
Mixed salad |
£2.95 |
Insalata di Pomodoro e Cipolla
Tomato & onion salad |
£2.50 |
Insalata di patate calda
Warm potatoes with garlic & parsley |
£2.45 |
Patate Fritte
Hand cut potato chips |
£2.45 |
Asparagi alla Parmigiana
Asparagus with butter & Parmesan |
£4.95 |
Spinaci all’aio
Sautéed spinach in oil & garlic |
£3.95 |
Zucchine Fritte
Deep fried courgettes |
£3.95 |
Pane all’aglio
Garlic bread |
£2.45 |
Dolci
Torta di pera e mandorle
Pear & almond cake |
£4.95 |
Torta di mele con zabaglione
Apple cake with cold zabaglione sauce |
£4.95 |
Panna cotta con salsa ai frutti di bosco
Panna cotta with summer fruits |
£4.95 |
Cheese cake al limone con salsa alle fragole
Lemon cheesecake with strawberry sauce |
£4.95 |
Tiramisu’
Mascarpone, cream, eggs, coffee and savoiardi biscuit |
£4.95 |
Gelati Misti
Mixed ice cream |
£2.95 |
Scelta di Formaggi
A selection of mixed cheeses |
£6.95 |
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