TABLE D'HOTE

Enjoy our midweek table d’hote menu, Monday to Thursday 4pm – 9pm

2 courses £15.95 | 3 courses £19.95

BURGERS

Our burgers are freshly made and served in a brioche bun with french fries, coleslaw, salad and gherkin

STEAKS

All our Scotch beef cuts are dry aged for 28 days and are reared on the lush green grass of the Highlands. They are served with chunky chips, onion rings, grilled tomato and flat cap mushroom with your choice of sauce.

SAUCES

Choose one sauce from our selection, all of which can be made gluten free